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CHEETOS® Crunchy FLAMIN' HOT® Cheese-ickle

Tiempo de preparación:

5 min

Tiempo de cocinar:

10 min

Total Time:

15 min

Porciones:

4

With a gooey melted cheese and FLAMIN’ HOT® crust, this take on a viral pickle recipe is an outrageous snack that’s perfect for sharing.  

Ingredientes

Instrucciones

Paso 1
Using meat mallet or rolling pin, crush CHEETOS® Crunchy FLAMIN' HOT® Cheese Flavored Snacks in bags until finely ground; transfer to shallow dish.

Paso 2
Heat large nonstick skillet coated with cooking spray over medium heat. Arrange 2 cheese slices in pan, spacing evenly apart.

Paso 3
Cook for 2 to 3 minutes or until cheese is bubbling and edges are starting to brown and crisp. Arrange 1 pickle spear in center of each cheese slice. Using spatula, lift sides of cheese over pickle to enclose.

Paso 4
Roll cheese-wrapped pickles in crushed CHEETOS®. Repeat with remaining cheese slices, pickles and CHEETOS®.

Paso 5
Serve cheese-ickles with sour cream for dipping.

Consejos y Trucos

Alternatively, serve cheese-icles with ranch dressing, salsa or warmed tomato sauce.

Substitute provolone with mozzarella cheese if preferred.