Oat and Bean Veggie Burgers
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Tiempo de preparación:
30 min
Tiempo de cocinar:
13 min
Total Time:
43 min
Porciones:
6
These oat and bean veggie burgers make the perfect lunch for vegetarians or anyone who enjoys a hearty, flavorful burger. Combine northern beans with oats, vegetables and a variety of spices to create these delectable burgers. CHEETOS® Crunchy Cheese Flavored Snacks add a crunchy texture to the burgers with a cheesy kick that keeps you coming back for more. Serve these tasty burgers for a fun family dinner, or grill them up at your next backyard picnic. Serve them with a variety of toppings and condiments so your guests can customize their burgers.
Ingredientes
Instrucciones
Paso
1
Add oats to large skillet over medium heat; toast for 3 minutes, stirring frequently.
Paso
2
Remove oats from heat; add to a large mixing bowl.
Paso
3
Add 1 tsp canola oil to same skillet over medium heat.
Paso
4
Sauté onion and garlic for 3 minutes; remove from heat, and add to mixing bowl with oats.
Paso
5
Add CHEETOS® Crunchy Cheese Flavored Snacks, beans, chilies, yogurt, lemon juice and pepper to mixing bowl; mix together.
Paso
6
Form six 3-inch burgers using your hands.
Paso
7
Add 2 tsp canola oil to skillet over medium heat; cook burgers for 4 minutes.
Paso
8
Flip burgers; cook 3 minutes.
Paso
9
Remove burgers from skillet; serve on bun.
