CHEETOS® FLAMIN' HOT® Cheesy Cauliflower Steak
Share this recipe
Tiempo de preparación:
10 min
Tiempo de cocinar:
25 min
Total Time:
35 min
Porciones:
4
Ooey-gooey and delicious, these CHEETOS® FLAMIN’ HOT® roasted cauliflower steaks can be served as a side or main dish.
Ingredientes
Instrucciones
Paso
1
Preheat oven to 425°F.
Paso
2
In food processor, pulse CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks until finely crushed. Transfer half to small bowl; stir in oil.
Paso
3
Slice cauliflower lengthwise through the core into four 1-inch steaks. Arrange on parchment paper–lined baking sheet. Brush cauliflower steaks with oil mixture.
Paso
4
Bake for 18 to 20 minutes or until golden and tender. Sprinkle cauliflower steaks with mozzarella. Bake for 5 to 8 minutes or until cheese has melted.
Paso
5
Sprinkle with remaining crushed CHEETOS® before serving.
Consejos y Trucos
Substitute mozzarella with Monterey Jack cheese or cheddar cheese, or use your favorite shredded cheese blend.
Prueba esto a continuación
Hecho Con
CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks
