CHEETOS® FLAMIN' HOT® Cheesy Cauliflower Steak
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Prep Time:
10 min
Cook Time:
25 min
Total Time:
35 min
Servings:
4
Ooey-gooey and delicious, these CHEETOS® FLAMIN’ HOT® roasted cauliflower steaks can be served as a side or main dish.
Ingredients
Instructions
Step
1
Preheat oven to 425°F.
Step
2
In food processor, pulse CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks until finely crushed. Transfer half to small bowl; stir in oil.
Step
3
Slice cauliflower lengthwise through the core into four 1-inch steaks. Arrange on parchment paper–lined baking sheet. Brush cauliflower steaks with oil mixture.
Step
4
Bake for 18 to 20 minutes or until golden and tender. Sprinkle cauliflower steaks with mozzarella. Bake for 5 to 8 minutes or until cheese has melted.
Step
5
Sprinkle with remaining crushed CHEETOS® before serving.
Tips & Tricks
Substitute mozzarella with Monterey Jack cheese or cheddar cheese, or use your favorite shredded cheese blend.