CHEETOS^® Mummies

Prep Time:

15 min

Cook Time:

10-15 min

Total Time:

25 min

Servings:

Mummies are a classic Halloween costume. They’re plenty creepy and it’s easy to dress up as a mummy using things you have around the house. And just like their monstrous inspiration, these CHEETOS^® Mummies are scary easy to cook up at home. All you need are some hotdogs, pie crust, butter, and of course FLAMIN’ HOT^® CHEETOS^® and a bag of Simply CHEETOS^® Puffs White Cheddar Jalapeño. You’ll be wolfing down these candy-eyed crunchers in no time. Just make sure you save one for Chester.

Ingredients

1 can refrigerated crescent rolls
8 ½ oz bag CHEETOS^® Simply Puffs White Cheddar Jalapeño Cheese Flavored Snacks
8 ½ oz bag CHEETOS^® Crunchy FLAMIN’ HOT^® Cheese Flavored Snacks
8 hot dogs
2 eggs
Sriracha hot sauce
Candy eyes

Instructions

Step 1
Preheat oven to 350°F.

Step 2
Blitz up one 8 ½ oz bag each Simply CHEETOS^® Puffs White Cheddar Jalapeño and CHEETOS^® FLAMIN’ HOT^® Crunchy in food processor and set aside in separate shallow bowls.

Step 3
On cutting board, roll out dough and press together to create a solid rectangle and cut into thin strips.

Step 4
In bowl, beat up eggs to create egg wash, brush lightly on top and toss strips into your crushed CHEETOS^® of choice.

Step 5
Line sheet pan with parchment paper, wrap hot dogs up haphazardly in strips of crushed CHEETOS^®-coated dough to create your mummies.

Step 6
Place on sheet pan and rearrange dough strips to leave space for your mummies’ eyes.

Step 7
Bake for 10-15 minutes until puffed and golden. Move to serving dish and using Sriracha hot sauce (or ketchup if you don't like heat) adhere candy eyes and create some bloody wounds.