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Oat and Bean Veggie Burgers

Tiempo de preparación:

30 min

Tiempo de cocinar:

13 min

Total Time:

43 min

Porciones:

6

These oat and bean veggie burgers make the perfect lunch for vegetarians or anyone who enjoys a hearty, flavorful burger. Combine northern beans with oats, vegetables and a variety of spices to create these delectable burgers. CHEETOS® Crunchy Cheese Flavored Snacks add a crunchy texture to the burgers with a cheesy kick that keeps you coming back for more. Serve these tasty burgers for a fun family dinner, or grill them up at your next backyard picnic. Serve them with a variety of toppings and condiments so your guests can customize their burgers.

Ingredientes

Instrucciones

Paso 1
Add oats to large skillet over medium heat; toast for 3 minutes, stirring frequently.

Paso 2
Remove oats from heat; add to a large mixing bowl.

Paso 3
Add 1 tsp canola oil to same skillet over medium heat.

Paso 4
Sauté onion and garlic for 3 minutes; remove from heat, and add to mixing bowl with oats.

Paso 5
Add CHEETOS® Crunchy Cheese Flavored Snacks, beans, chilies, yogurt, lemon juice and pepper to mixing bowl; mix together.

Paso 6
Form six 3-inch burgers using your hands.

Paso 7
Add 2 tsp canola oil to skillet over medium heat; cook burgers for 4 minutes.

Paso 8
Flip burgers; cook 3 minutes.

Paso 9
Remove burgers from skillet; serve on bun.